Note: Discovered at a Women's retreat last weekend at a church here in Chesterfield. One lady cooked all the food for four hundred women. This was on the menu and a delicious dressing. She graciously shared her recipes with all of us.
1/2 cup oil
5 T sugar
3 T apple cider vinegar (I used Cranberry Champagne vinegar the other night and it was yummy!)
1/2 tsp salt
1/2 tsp poppy seeds
1/2 tsp dry ground mustard
Mix well. Serve over fruit or green salad.
