Note: The chocolate chip recipe mom always used. Often, she would put chopped walnuts or pecans in the cookies because that's the way Dad loves them.
2-1/4 C flour
1 tsp baking soda
1/2 tsp salt
1 C margarine or butter
1/2 cup sugar
3/4 cup brown sugar
2 tsp vanilla
1 egg
2 cups (12 oz) milk chocolate chips
Stir together flour, soda, and salt. Set aside.
Cream margarine (or butter) and sugar until fluffy and light. Add vanilla and egg. Beat well. Add dry incredients to creamed mixture. Stir in chocolate chips. Drop on ungreased cookie sheet.
Bake 8-10 minutes at 375 degrees. Makes three dozen.
